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Celebrating Julia Child: Madeleines 2

Celebrating Julia Child: Madeleines

One hundred years ago, on August 15, 1912, Julia Carolyn McWilliams was born in Pasadena, California.  Baby Julia would grow up to be Julia Child, whose professional life would be dedicated to cuisine.  With the publication of Mastering the Art of French Cooking, she successfully brought the wonder of French cuisine to the United States.  The first televised cooking series,...